Beef

Discover the art of reverse searing a Tomahawk steak on a Weber Kettle Grill, where indirect heat ensures a tender, juicy interior, and high direct heat creates a mouth-watering crust for a perfectly cooked steak. Follow our step-by-step guide to master this impressive grilling technique and elevate your next barbecue.

Discover the secrets to perfectly cooked meats, from juicy chicken to a succulent medium-rare steak, and learn the importance of a reliable meat thermometer in our comprehensive guide to meat temperatures. Ensure every bite is safe and bursting with flavor!

A Simple Recipe for making the best burger, this will work as a smash burger and as a burger patty.

Unlock the secrets to enhancing the flavor of your beef brisket with the perfect wood selection. From rich and smoky mesquite to the sweet and fruity aroma of cherry, explore the top wood options to elevate your brisket to mouthwatering perfection.