Chicken

Learn how to cook the perfect spatchcock chicken using the Spider Grills Venom Controller. We'll guide you through the steps of dry brining, low and slow cooking, and finishing with high heat for crispy skin. Enjoy evenly cooked, flavorful chicken with minimal effort.

Elevate your weeknight meals with our flavorful Huli Huli Hawaiian Chicken and Fried Rice recipe. This easy-to-follow guide uses a gas grill and flat cooking surface to create a delicious Hawaiian-inspired dish that's perfect for any BBQ. Try it tonight and bring a taste of the islands to your dinner table!

Learn how to reverse sear chicken thighs on a Weber Kettle Grill to achieve juicy interiors and perfectly crispy skin. Follow our step-by-step guide for delicious, flavorful results.

Discover the secrets to perfectly cooked meats, from juicy chicken to a succulent medium-rare steak, and learn the importance of a reliable meat thermometer in our comprehensive guide to meat temperatures. Ensure every bite is safe and bursting with flavor!

Picking the best Wood to make chicken wings